Please note: Our check-in time is now 4pm to give our amazing housekeeping team more time!

Looking to make a dining reservation? Book a table online or call us directly at 1.800.565.5068 extension #383.

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    Elliot’s Dining Room

    The essence of Nova Scotian cuisine.

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Dine with a Side of Sea Views

Local Maritime flavours meet incredible sea views at our onsite restaurant and lounge. Like the beautiful landscape just outside the dining room window, our authentically Nova Scotian menu changes with the season. Delight in local seafood, incredible pasta’s, Atlantic tenderloin, and expansive ocean views. Don’t forget to leave room for our scrumptious home-made desserts!

Relax and listen to the sounds of the crashing surf, as you gaze at pristine sunrises and sunsets, or as you stroll our powdery white sand beach. For a more lively atmosphere, Founder’s Lounge is the place to be for nightly live entertainment and Nova Scotian craft beer, wine and spirits.

Have you made your dining reservations? To ensure you get the dining times you’re looking for in Elliot’s Dining Room, we’re recommending all of our guests to call ahead and make reservations for dinner.

If you haven’t already done so, make a reservation online or give our dining room a call at 1.800.565.5068 Extension #383. 

Hours of Operation

Breakfast

7:30 AM – 10:30 AM

Lunch

12 PM – 2 PM

Dinner

5 PM – 8.30 PM

 

Dining reservations are strongly recommended. Please call the Dining Room directly at 1.800.565.5068 Extension #383.

Book Online

 

  • Breakfast
  • Lunch
  • Dinner
  • Liquid Desserts
  • Desserts
  • Kids' Menus
Menu:

Breakfast at Elliot's

gluten-free icon
Yogurt Parfait
12
Cinnamon & Maple Infused yogurt, House Made Granola, Spiced Blueberry Jam
Banana Bread French Toast
16
Local Banana Bread, Hot Maple Syrup, Fresh Berries
Elliot's Traditional Breakfast
15
Two Farm fresh eggs any style, home fries, toast & choice of bacon or sausage
Gluten-Free Option
Fruit Plate
12
Sliced Watermelon, Pineapple, Cantaloupe, Honeydew Melon, Fresh Berries

Add on

House-made toast
3
Home Fries
4
Bacon or sausage
5
Smoked Atlantic Salmon
8

Benedict 4 Ways

Canadian Benedict
18
Back bacon, soft poached eggs & house-made hollandaise sauce on a toasted English muffin. Served with home fries
Gluten-Free Option
Swedish Benedict
22
Smoked Atlantic salmon, soft poached eggs, arugula, fried capers & beet hollandaise on a toasted English muffin. Served with home fries
Gluten-Free Option
White Point's Lobster Benedict
26
Nova Scotia lobster meat, soft poached eggs, arugula & Béarnaise sauce on a toasted English muffin. Served with home fries
Gluten-Free Option
vegetarian icon
Mediterranean Tofu Benedict
16
Andouille spiced grilled tofu & romesco sauce on a toasted English muffin. Served with home fries.

Beverages

Coffee or Higgins and Burke Teas
3
Hot chocolate
4
Orange, apple or cranberry juice
3.50
Milk, 2%, skim or chocolate
4

Lunch Starters

This menu is available from 12pm to 2pm, daily.
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Roasted Parsnip & Pear Soup
$8/$12
Pear Chip & Chive Oil
White Point Caesar Salad
$9/$17
Chopped Romaine Heart, Focaccia Crisp, Double Smoked Bacon, Parmesan Snow & Black Garlic Dressing
Gluten-Free Option, Dairy-Free Option Add: Chicken $7, Scallops $6 each
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Lakeside Winter Greens
$9/$17
Heritage Blend Greens, Toasted Walnuts, Vanilla Poached Pears, Pomegranate Vinaigrette, & Crumbled Goat's Cheese
Add: Chicken $7, Scallops $6 each
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Founder’s Chowder (Cup/Bowl)
$10/$17
Fresh Maritime Seafood Chowder
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Atlantic Mussels
$17
Your Choice of White Wine & Garlic, Charred Lemon Cream or Coconut Curry Cream. Served with Garlic Focaccia Toast
Dairy-Free Option
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Cape d'Or Salmon Croquettes
$20
Lemon Dill Infused & Panko Breaded, Wasabi Aioli, Fire Roasted Pepper Salsa, & Local Micro Greens
Dairy-Free
Crispy Cauliflower
$16
Spice Battered & Flash Fried, Mint, Cilantro Lime Aioli, Toasted Chickpeas
Vegetarian, Dairy-Free

Lunch Mains

This menu is available from 12pm to 2pm, daily.
Doggett's Grilled Cheese
$20
Caramelized Onion & Double-Smoked Bacon, Applewood Cheddar, & Garlic Butter Toasted Sourdough Served with House-Cut Fries or Salad
Gluten-Free Option
Spicy Sausage Pizza
$22
House-Made Fermented Pizza Dough, Roasted Garlic Base, Homemade Sausage, Pecorino, Calabrian Chili Oil, Broccolini, & Red Onion Confit
The Dock Fish & Chips (1pc/2pc)
$18/$27
Local Fresh Haddock, Hell’s Bay Beer Battered, Hand-Cut fries, Slaw & House Tartar
Dairy-Free
vegetarian icon
Shanghai Noodle Bowl
$20
Sesame Ginger Marinated Tofu, Crispy Snow Peas, Peppers, Scallions, Carrots, & Sticky Soy-Glazed Rice Noodles
The Beach Club
$22
Panko Breaded & Flash-Fried Chicken Breast, Honey & Dill Aioli, Vine Tomato, Butter Lettuce, Double-Smoked Bacon & House-Made Pickles, Toasted Kaiser Bun Served with House-Cut Fries or Salad
Dairy-Free Option, Gluten-Free Option
Smash Burger
$22
(2) 3oz Beef Chuck Patties, Bourbon Bacon Jam, Medium Cheddar, Brioche Bun, Butter Lettuce, Red onion & Dill Pickle Served with House-Cut Fries or Salad
Gluten-Free Option
French Dip Sandwich
$24
AAA Shaved Ribeye, Caramelized Onions, Smoked Provolone, Horseradish Mayo, Whiskey Veal Reduction, & Ciabatta Bun. Served with House-Cut Fries or Salad
Dairy-Free Option

Dinner Starters

This menu is available from 5pm to 8:30pm, daily.
Bread & Dips
$12
Dana’s House Made Focaccia Sliced for Two, Black Olive Tapenade, Sweet & Salty Whipped Butter, Extra Virgin Olive Oil, & Balsamic
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Roasted Parsnip & Pear Soup
$8/$12
Pear Chip & Chive Oil
Charcuterie Board
$22
Chef’s Selection of Three Imported Meat, House Crostini, Apricot & Cherry Mostarda, Marcona Almond, Pickled Red Onions, Pommery Mustard
Add: Cheese $7 (1.5 oz.)
White Point Caesar
$9/$17
Chopped Romaine Heart, Focaccia Crisp, Double-Smoked Bacon, Parmesan Snow & Black Garlic Dressing
Gluten-Free Option, Dairy-Free Option Add: Chicken $7, Scallops $6 each
gluten-free icon
Lakeside Winter Greens
$9/$17
Heritage Blend Greens, Toasted Walnuts, Vanilla Poached Pears, Pomegranate Vinaigrette, & Crumbled Goat's Cheese
Add: Chicken $7, Scallops $6 each
gluten-free icon
Founder’s Chowder (Cup/Bowl)
$10/$17
Fresh Maritime Seafood Chowder
gluten-free icon
Atlantic Mussels
$17
Your Choice of White Wine & Garlic, Charred Lemon Cream Or Coconut Curry Cream. Served With Garlic Focaccia Toast
Dairy-Free Option
Cape d'Or Salmon Croquettes
$20
Lemon Dill Infused & Panko Breaded, Wasabi Aioli, Fire Roasted Pepper Salsa, & Local Micro Greens
Dairy-Free *Meal Plan Surcharge $5
(4) Crispy Tempura Shrimp
$18
Chili Lime Aioli, Smoked Garlic & Sweet Soy Sauce
Dairy-Free *Meal Plan Surcharge $5
Spiced Cauliflower
$16
Battered & Flash-Fried, Cilantro Lime Aioli, Toasted Chickpeas, & Mint Chutney
Vegetarian, Dairy-Free

Dinner Mains

This menu is available from 5pm to 8:30pm, daily.
Wild Mushroom Fettucine
$32
House-Made Fettucine, Wild Mushrooms, Black Truffle Paste, Pecorino Romano, Blistered Tomatoes, Spinach & Basil Pesto Cream
Vegetarian
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Charred Cauliflower Steak
$22
Chili & Garlic Marinated, Seasonal Vegetables, Toasted Almonds, & Smoked Pepper Romesco
Mediterranean Scallop Risotto
$38
Local Mersey Scallops (4), Parmesan Panko Dipped, Sundried Tomato Pesto, Grana Padano, Lemon & Herb Gremolata
Seafood Pappardelle
$43
Hand-Rolled Pappardelle, Jumbo Shrimp & Scallops, Fresh Atlantic Lobster, Sherry Cream
*Meal Plan Surcharge $10
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Sustainable Atlantic Salmon
$38
Cape d'Or Salmon Pan Seared & Pesto Panko Crusted, Herb Potato Leek Cake, Seasonal Vegetables, Blood Orange Beurre Blanc
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Stuffed Chicken Breast
$35
Orange Cranberry & Goat's Cheese Stuffed, Charred Broccolini, Smoked Rosemary Potato Pave, Thyme Chicken Pan Jus
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Curried Lamb Shank
$34
Braised Lamb Shanks, Mash Potatoes, Seasonal Vegetables, Crispy Kale & Natural Lamb Reduction
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Beef Short Rib
$44*
Root Beer Braised Beef Short Rib, Confit Garlic & Caramelized Onion Potato Hash, Seasonal Vegetables, Espresso Veal Jus
*Meal Plan Surcharge $10
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Ribeye Dinner
$48*
10oz AAA Ribeye, Rosemary Mash Potato, Roasted Rainbow Carrots, Yorkshire Pudding, Chianti Veal Reduction
*Meal Plan Surcharge $15
Death by Hot Chocolate
12
JD Shore Death by Chocolate, Hot Chocolate, Marshmallows
Mint Iced Coffee
12
JD Shore After Eight, Espresso, Simple Syrup, Mint
Nutty Irishman
12
JD Shore Whiskey Cream, Frangelico, Coffee, Whipped Cream
Rum Toddy
12
JD Shore Spiced Rum, Honey, Lemon, Cinnamon, Hot water
S'mores Coffee
12
JD Shore S’mores, Coffee, Whipped Cream

Elliot's Sweet Side

Espresso Crème Brûlée
14
Fresh Berries & House Biscotti
Gluten-free option
Cinnamon Swirl Cheesecake
14
Honey Graham Cracker Crust & Fresh Berries
Death by Chocolate
14
Dark Chocolate Sauce, Vanilla Cream, Brownie Crumble & Skor Bits​
Apple Pot Pie
14
Vanilla Bean Ice Cream & Bourbon Caramel
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Lemon Meringue Tart​
14
Lemon Curd,​ Torched Italian Meringue, Candied Lemon
vegetarian icon
Vegan Chocolate Torte
14
Raspberry Coulis

Kids' Breakfast

For kids aged 12 & under. Includes a small juice, milk, or chocolate milk
Yogurt Parfait
5
Vanilla yogurt, fresh fruit & granola
Pancakes
7
Choice of a chocolate chip, blueberry, or plain pancake. Served with maple syrup, fresh fruit & a choice of bacon or sausage
Classic Breakfast
7
One egg any style, home fries, fresh fruit, toast & bacon or sausage
Add-On
House-made toast $3 Home fries $4 Bacon or Sausage $5 Smoked Atlantic salmon $8

Kid's All-Day Menu

Includes the dessert feature of the day
Grilled Cheese Sandwich
14
Includes veggie sticks, fries, or salad
Little Pointer's Burger
14
Beef, bun, ketchup & cheese. Includes veggie sticks, fries, or salad
Chicken Fingers
14
Served with choice of sauce. Includes veggie sticks, fries, or salad
Pizza
14
Choice of Pepperoni or Cheese
Mac & Cheese
14
Served with garlic toast
vegetarian icon Items are vegan or can be prepared as such, please notify your server
gluten-free icon GF - While we take steps to minimize risk and safety handle the foods that contain potential allergens, please be advised that cross contamination may occur.
Tax and Gratuity are not included in the prices

Founder’s Lounge

The place to be for live entertainment and a fun atmosphere. Our Munchie Menu features tasty pub classics for lunch, dinner, and later on in the evening.

View Founder's Lounge
Dining 2
Adults
Children (0-5)
Children (6-10)
Youths (11-15)